Hours | Closed
Mon11:00 am - 11:00 pm
Tue11:00 am - 11:00 pm
Wed11:00 am - 11:00 pm
Thu11:00 am - 11:00 pm
Fri11:00 am - 12:00 am
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Description
Franco’s first job making pizza and where he learned to make the Sicilian style was in the USA at DaVinci’s on 18th Ave in Brooklyn, NY. After realizing a love for making pizza, an opportunity came for him to purchase his own pizzeria.
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On the coast of Naples, Italy, in a small hilltop town, our story begins. Francesco (Franco) Scotto Rinaldi, his brother Giuseppe (Pepe) and brother-in-law Michele (Miguel) Scotto di Luzio were born in Monti Di Procida and grew up like most seaside boys do; dreaming of boats and the open sea. All three started their Maritime career learning to pilot and repair ships, both large and small.
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